baked bean shot

Name: Baked Bean Shot
Prep time: 5 min
Cook time: 5 min
Yield: 6
Ingredients: 1 - 16 oz can(s) baked beans, any style/flavor; 1/2 cup(s) sour cream, fat-free; 1/2 - 1 tablespoon(s) tabasco hot sauce; GARNISH:; 2 slice(s) bacon, chopped into 3 pieces each, cooked crisp; - sour cream

(1 rating)

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Private Recipe by

Kimmi Knippel (Sweet_Memories)

@KimmiK

Cullowhee, NC

Can be eaten straight out of the shot glass or used as a dip.

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(1 rating)

yield 6 serving(s)

prep time 5 Min

cook time 5 Min

Ingredients For baked bean shot

1 - 16 oz can

baked beans, any style/flavor
1/2 c

sour cream, fat-free
1/2 - 1 Tbsp

tabasco hot sauce
GARNISH:
2 slice

bacon, chopped into 3 pieces each, cooked crisp
sour cream

How To Make baked bean shot

1
Heat beans as directed on can.

2
In food processor or blender, add heated beans, sour cream & tabasco. Process on HIGH for 30 seconds or until smooth.
3
Pour into 6 shot glasses, add 1 tbsp of sour cream & 1 bacon piece.
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