Bacon Wrapped Asparagus
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- 12 stalk(s)
- 12 slice
- 2 tsp
1Preheat oven to 400°F. Line a baking sheet with foil and spray with cooking spray.
2Cut off the tough ends of the asparagus and peel the thick ones. Wind a single strip of bacon around each stalk and place on a prepared baking sheet. Sprinkle with pepper.
3Bake about 25 minutes until bacon is brown and crisp.