Artichoke Spinach Dip
softened cream cheese
block of frozen spinach that has been thawed, drained, and squeezed
can of artichokes chopped and drained - not the ones in oil
cloves of minced fresh garlic - you don't have to use that many, but we love garlic
1Mix all together, put in an oven safe dish and bake at 350 degrees F for 30 minutes.
2Serve with crackers, bread, tortilla chips, pretzels . . . whatever you like.