Family Tested & Approved
can artichoke hearts
Drain and chop Artichokes
In bowl add Mayo, Cheese, Pepper and Garlic powder. Mix well. Add Artichokes and mix. Fold into small baking casserole dish. Top with bread crumbs.
Bake uncovered for 40 to 45 minutes. When bubbling around the edges and top browned its done. Serve with crackers or sliced french bread mini's.