Smoked Salmon Spread

Carolyn Haas

By
@Linky1

Another yummy recipe from Joy of Kosher with Jamie Geller. I love salmon!

Rating:
★★★★★ 2 votes
Comments:
Serves:
1 1/2 cups
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

4 oz
smoked salmon, chopped
8 oz
whipped cream cheese
2-3
scallions, chopped
2 Tbsp
lemon juice
1 Tbsp
prepared horseradish
2 Tbsp
chopped fresh dill (or 2 teaspoons dried dill)

Step-By-Step

1Combine ingredients in bowl. Use immersion blender until mixture is smooth. Chill 2 hours.

About this Recipe

Course/Dish: Seafood Appetizers
Main Ingredient: Fish
Regional Style: Jewish
Hashtags: #dill, #Dip, #Jewish deli