Shrimp With Cream Cheese And Bacon Recipe

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Shrimp with cream cheese and bacon

Lynn mayhew

By
@lynnmay

Another tasty hors,doveres to start Christmas off right,


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Rating:
★★★★★ 1 vote
Serves:
20
Prep:
1 Hr
Cook:
20 Min

Ingredients

pkg
1 large pack of frozen cooked shrimps
oz
8 ounces softened plain or flvored cream cheese
pkg
1 package of lean bacon

Step-By-Step

1Thaw shrimps in cullender to drain.

2Slice thawed shrimp just down the back to make a pocket, do not cut all the way through.

3Fill shrimp with cream cheese

4Wrap tightly in bacon strips Put cocktail stick to hold together, fry in non stick frying pan turning until bacon is crisp, serve warm.

About this Recipe

Course/Dish: Seafood Appetizers
Other Tag: Quick & Easy