Shrimp With Cream Cheese And Bacon Recipe

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Shrimp with cream cheese and bacon

Lynn mayhew

By
@lynnmay

Another tasty hors,doveres to start Christmas off right,


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Serves:

20

Prep:

1 Hr

Cook:

20 Min

Ingredients

pkg
1 large pack of frozen cooked shrimps
oz
8 ounces softened plain or flvored cream cheese
pkg
1 package of lean bacon

Directions Step-By-Step

1
Thaw shrimps in cullender to drain.
2
Slice thawed shrimp just down the back to make a pocket, do not cut all the way through.
3
Fill shrimp with cream cheese
4
Wrap tightly in bacon strips Put cocktail stick to hold together, fry in non stick frying pan turning until bacon is crisp, serve warm.

About this Recipe

Course/Dish: Seafood Appetizers
Other Tag: Quick & Easy