Shrimp Butter Recipe

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SHRIMP BUTTER

KAY STRANK

By
@teddybear19581

I have no idea where this recipe came from. My brother-in-law started making this years ago for our family gatherings. It has become a family favorite and has been passed down for at least 25 years.


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Comments:

Serves:

15 - 20 people

Prep:

30 Min

Method:

No-Cook or Other

Ingredients

1 stick
butter (do not use margarine)
1 pkg
8 oz pkg philadelphia cream cheese
2 Tbsp
lemon juice
2 Tbsp
mayonnaise
1 Tbsp
minced onions
1 or 2 can(s)
small cans of tiny shrimp
1 oz
6oz frozen tiny shrimp

Directions Step-By-Step

1
after the butter and cream cheese is room temperature, cream them together.
2
add the lemon juice, mayonnaise and minced onions.
3
Drain and add either 2 cans of tiny shrimp or 1 can of tiny shrimp and a 6 oz bag of frozen tiny shrimp

Chill and serve with assorted crackers

About this Recipe

Course/Dish: Seafood Appetizers
Main Ingredient: Seafood
Regional Style: American
Other Tag: Quick & Easy