Sassy Salmon Spread Recipe

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Sassy Salmon Spread

Mary Ellen Taylor

By
@MaryEllenTaylor

This is an easy inexpensive appetizer that is a crowd pleaser. Even those who don't care for salmon like it. The liquid smoke is the secret ingredient.


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Serves:

12

Prep:

30 Min

Method:

No-Cook or Other

Ingredients

1 lb
canned salmon
8 oz
cream cheese
1 Tbsp
lemon juice
2 tsp
grated onion
1 tsp
horseradish
1/4 tsp
sea salt
1/4 Tbsp
liquid smoke
1/2 c
choppped pecans
3 Tbsp
chopped parsley

Directions Step-By-Step

1
Remove all bones from the canned salmon. Using a fork, shred salmon into pieces.
2
Mix all ingredients except pecans and parsely
3
Form into desired shape. (ball, log, square etc.O
4
Coat with pecans and parley. Chill two hours
5
Serve with crackers or vegetables

About this Recipe

Course/Dish: Seafood Appetizers
Main Ingredient: Fish
Regional Style: American
Other Tag: Quick & Easy