Rose's Crab Dip Recipe

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Rose's Crab Dip

Angie Samya

By
@patsgirlsince92

My mother in law makes this crab dip every year on Christmas Eve. It's easy, tastes wonderful, and a crowd pleaser! I am always asked to provide the recipe whenever I make it. Enjoy!

Rating:
★★★★★ 1 vote
Serves:
6-10
Prep:
5 Min
Method:
No-Cook or Other

Ingredients

8 oz
cream cheese
1 can(s)
canned crabmeat, flaked
1 jar(s)
cocktail sauce

Step-By-Step

1Place cream cheese block on serving dish.
2Drain crabmeat. Place crab on cream cheese, covering top and sides.
3Cover with cocktail sauce.
4Refrigerate until ready to serve. Serve with Ritz crackers.

About this Recipe

Course/Dish: Seafood Appetizers
Main Ingredient: Seafood
Regional Style: American
Other Tag: Quick & Easy