Joan's Smoky Salmon Spread Recipe

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Joan's Smoky Salmon Spread

ann wilson

By
@curiouscooks

Prepared by Joan Buckley of The Villages, FL on 8/21/2013


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Comments:

Serves:

8

Prep:

10 Min

Ingredients

1 pkg
8 ounces, lite cream cheese at room temp.
1 1/2 Tbsp
lemon juice
1 to 2 Tbsp
horseradish
1 Tbsp
grated onion
1/4 tsp
salt
1/8 tsp
pepper
1 Tbsp
liquid smoke flavoring
1 can(s)
15 oz. salmon, pick out bones and skin
2 Tbsp
finely chopped parsley

Directions Step-By-Step

1
Combine all ingredients in a medium bowl. Refrigerate at least one hour. Can be used as a filling for endive/spread on crackers/used as a dip. etc.

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