FRIED FROG LEGS....Gramps Recipe
Nancy J. Patrykus
If your fish store does not have them. They are readly available frozen.
They can be broiled,sauteed, cooked with sauce, and fried.
This is great finger food .The kids love them., and let them help pre-pare them.
This is Gramps delicious fry recipe.
Allow 2 large or 6-8 small hind legs per person.
***TIP: SEE RECIPE...
"PANKO BREAD CRUMBS--
BONNIES HOMEMADE" ON JAP
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- bowl white flour
- 2 c
- butter milk
- 1/2 c
- hot sauce...brand...your choice
- box panko crumbs- from store.
- 2 dash(es)
- salt & pepper added to panko crumbs
- cooking oil, for frying