crab dip
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You can vary this recipe a lot to taste. You can use real crab meat instead of the artificial, or chopped shrimp, etc. The package is about 6 pieces. Serve with veggies or crackers.
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yield
10 -15
prep time
15 Min
method
No-Cook or Other
Ingredients For crab dip
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1 pkgimitation crabmeat
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4 sprigspring onions
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8 ozcream cheese, whipped
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4 ozmayonnaise
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5 Tbsphorseradish
How To Make crab dip
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1Chop spring onions and imitation crab legs. Set aside.
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2Mix together the cream cheese, mayonnaise and horseradish. Once smooth, taste for desired level of horseradish adding more if desired.
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3Once satisfied add the chopped onions and imitation crab legs.
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4Refrigerate for an hour to allow dip to develop full taste.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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