Crab Appetizers

Club Recipes

By
@Greatchoices

Prepared by Carol Conboy for our April, 2013, meeting


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Rating:
★★★★★ 1 vote
Comments:
Cook:
20 Min

Ingredients

1/4 lb
(1 stick) room temperature butter
1 pkg
(6 pack) english muffins (store brands works better than thomas's
8 oz
cheese wiz (can use hot cheese wiz for extra zip)
1-2
scallions - finely chopped
bay seasoning (to taste)
garlic powder (to taste)
onion powder (to taste)
8 oz
crab (refrigerator section - claw works) can use canned but only 6 ounces in can
paprika (to taste)

Step-By-Step

1Whip all ingredients together (except crab)
2Gently incorporate crab
3Spread on top of split English muffins, sprinkle w/paprika (can freeze at this point).
4Bake on cookie sheet 20-25 minutes at 350.
5Cut into quarters - Bake for another 3 minutes.

About this Recipe

Course/Dish: Seafood Appetizers