Ceviche.. For The Holidays.. Recipe

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Ceviche.. for the holidays..

DougnJessica Roberts

By
@villaview2

Simple and fast to make, not much of a mess, taste so good.


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Serves:

how many you want to serve

Prep:

1 Hr

Ingredients

pkg
imitation crabmeat
small
shrimp
bunch
celantro
large
2 rather firm tomato's , cherry tomatos are rather tastie
fresh lemon a couple of them
a few slices of jalepino pepper to your liking
a small amount of sea salt to taste

Directions Step-By-Step

1
Just simple mix all ingredients into a bowl , but dice tomato's and celantro rather small , squeeze fresh lemon juice to your tasting and sea salt service with dorito's or tortilla chips fresh cooked in oil.. your can also add tapateo for a kick back

About this Recipe

Course/Dish: Seafood Appetizers
Other Tag: Quick & Easy