Albacore Stuffed Jalepenos Recipe

No Photo

Have you made this?

 Share your own photo!

Albacore Stuffed Jalepenos

Sharon Ellison

By
@sanclem

Out here in the "Little Village By the Sea", we love spicy food! This is an appetizer that just happened to work, and is simple as fire! It is a great start to any Bar-b-que and beer!


Featured Pinch Tips Video

Serves:

as many as you make!

Prep:

10 Min

Ingredients

1 large can(s)
pickled jalapeno (whole)
1 large can(s)
albacore or tuna in water
1/2 large
onion
1 Tbsp
sweet relish
2-3 Tbsp
mayonnaise

Directions Step-By-Step

1
Rinse and slice jalepenos in half. Remove seeds if you do not like it with a kick!
2
Mix up albacore with a fork until loose. (no chunks unless you like it that way. Add mayonaise, sweet relish, and onion to the albacore and mix thouroughly.
3
Put albacore mixture into jalepeno halves and pack down.
(if you want them hot, put on a baking sheet and broil in oven for 3-4 minutes. Add cheese on top if you like!)
4
Place appetizer on a plate and pass it around! A cold beer and tortilla chips go great with these!
Enjoy!!

About this Recipe

Course/Dish: Seafood Appetizers
Other Tag: Quick & Easy
Hashtags: #not, #hot, #like, #do, #some, #others