Taco Chicken Drummettes Recipe

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Taco Chicken Drummettes

Sharon Colyer

By
@Cmom02

A tasty appetizer from Southern Living Christmas Cookbook 1997. Nice enough for the holidays, yet hearty enough for Super Bowl. I would at least double this recipe. Slight tweaking.

Prep time, does not include the 2 hours chilling time, in the refrigerator.


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Rating:

Comments:

Serves:

Makes 16

Prep:

20 Min

Cook:

35 Min

Method:

Bake

Ingredients

prep time, does not include the 2 hour chilling time, in the refrigerator.
cooking spray
1 1/2 lb
chicken drummettes (from the wing)
1
(8 oz) jar taco sauce (your choice of hotness)
1 c
dry breadcrumbs
3 Tbsp
taco seasoning mix

Directions Step-By-Step

1
Combine drummettes and taco sauce, in a shallow dish; cover, and chill 2 hours.

When ready to continue, preheat oven to 375°F. Lightly grease or spray baking sheet.
2
Combine breadcrumbs and seasoning mix, in a shallow bowl. Dredge drummettes, in breadcrumb mixture, and place on a lightly greased baking sheet. Bake 35-40 minutes. Makes 16 drummettes.

About this Recipe

Course/Dish: Poultry Appetizers
Main Ingredient: Chicken
Regional Style: Mexican