Taco salad dip

valerie casale

By
@kookyfish

Every time I make this recipe it's gone in a flash.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
Serves 8 to 10
Prep:
35 Min
Method:
No-Cook or Other

Ingredients

8 oz.
cream cheese
3 tbsp
sour cream
1/4 to 3/4
package of taco season
2 cups
cheddar cheese
1 cup
cherry tomatoes cut in half
1 c
black olives cut in half

Step-By-Step

1Mix well the cream cheese, sour cream and taco seasoning. Place on cake plate and smooth evenly on the entire cake plate. (I use a glass cake plate with rolled up sides.)

Next in order, place on top of cream cheese:
Shredded lettuce
Cheddar cheese
Cherry size tomato cut in half
Black olives cut

About this Recipe

Course/Dish: Other Appetizers
Main Ingredient: Dairy
Regional Style: Mexican
Other Tag: Quick & Easy