Stuffed Mushrooms

Diedera diPierro

By
@dddipierro

This is very close to the stuffed mushrooms at Jonny Carinos!! SO YUMMY!!

Rating:
★★★★★ 1 vote
Comments:

Ingredients

1/8 c
chopped garlic
4 c
chopped spinach
2/3 c
shredded asiago cheese
1/2 c
romano cheese, grated
1/4 c
parmesan cheese-grated
1 tsp
black ground pepper
1 1/2 Tbsp
sauté spice (equal parts salt, pepper, and garlic salt)
1 c
bread crumbs, seasoned
1/2 c
easy eggs
40-60
large mushroom caps-stem removed

GARNISH

4 oz
lemon basil cream sauce
1/8 c
diced roma tomatoes
1 Tbsp
fresh basil, julienne
1 Tbsp
parmesan parsley mix

Step-By-Step

1In a large metal mixing bowl, combine ingredients, except the mushroom caps.
2Fold together all ingredients well, until mixture begins to form into a single mass.
3Place approximately 1 1/2 tablespoons of mixtures into each cap.
4Place stuffed mushrooms caps on sheet pan stuffing side up.
5Bake in oven for 10 minutes at 375 degrees, remove and cool immediately.
6Ladle heated Cream Sauce over mushrooms.
7Top with diced Roma Tomatoes and sprinkle with fresh Basil strips.
8Garnish with Parmesan parsley mix and basil.

About this Recipe

Course/Dish: Other Appetizers
Hashtags: #mushrooms, #Stuffed