Ranchy Pepperoni Pizza Dippers Recipe

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Ranchy Pepperoni Pizza Dippers

Jennifer Fisher

By
@frogifer

This is an easy recipe for the big game or a snack for the kids. You'll score big, it's always a winner!


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Rating:

Comments:

Serves:

8

Prep:

10 Min

Cook:

20 Min

Ingredients

1/2
17 oz box of frozen puff pastry (1 sheet) thawed
48
thin slices of pepperoni
8
mozzarella string cheese sticks (each cut into 3 pieces)
2 Tbsp
milk
3/4 c
crushed ranch-flavored potato chips
1 c
store bought marinara sauce (for dipping)

Directions Step-By-Step

1
Heat oven to 375 degrees F. Spray baking sheet lightly with cooking spray. Cut thawed puff pastry into 24 equal-sized rectangle pieces (eg 6 rows across, 4 rows up).
2
Take one chunk of cheese and wrap with 2 slices of pepperoni. Top each rectangle of puff pastry with a pepperoni wrapped cheese; repeat until remaining ingredients are used. Press edges of puff pastry around filling to seal. With a pastry brush, lightly coat rolls with milk and then roll in crushed ranch-flavored potato chips. Place seam side down on large baking sheet.
3
Bake approximately 15 - 20 minutes or until golden brown.
4
Serve with warmed marinara sauce for dipping

About this Recipe

Course/Dish: Other Appetizers