Pizza Pinwheels

Linda Griffith

By
@sothernladee

This is a great appetizers loved by any age. Easy to make and they are still good served at room temperature. A favorite of my family. As a matter of fact, I am getting ready to make a few batches for a graduation party for my grandson. I hope you enjoy for years to come.


Featured Pinch Tips Video

Comments:

Serves:

24 per can of crescents

Prep:

10 Min

Cook:

15 Min

Ingredients

1 can(s)
pillsbury seamless dough (recipe creations)
2 Tbsp
parmesan cheese, grated
1/3 c
pepperoni, finely chopped
2 Tbsp
bell pepper, minced (green)
1/2 c
italian cheese, grated
1/2 c
pizza sauce

Directions Step-By-Step

1
Heat over to 350 degrees Spray cookie sheet with baking spray
2
Unroll dough and cut into four triangles.
3
Sprinkle Parmesan cheese, pepperoni, bell pepper and Italian Cheese blend over each triangle.
4
Starting with short side, roll up each triangle and press edge to seal. With a serrated knife, cut each roll into 6 slices. Place cut side down on cookie sheet.
5
Bake 15 minutes or until edges are golden brown. Meanwhile, heat pizza sauce. Immediately remove pinwheels from cookie sheet and serve with pizza sauce for dipping.

About this Recipe

Course/Dish: Other Appetizers
Other Tag: Quick & Easy
Hashtag: #easy