Pizza Cheese and Garlic Wafers (Biscuits)

Angela McClure


These savory wafers have the usual flavor of cheese straws, but better. A hint of garlic and whiter appearance helps these tasty bites be a more unique appetizer or snack item for the party. Very kid friendly as well.

pinch tips: How to Knead Dough



3 1/2 - 4 dozen


15 Min


10 Min


1/2 c
(1 stick) butter, at room temperature
2 c
shredded pizza cheese blend, at room temperature
1 1/2 c
all-purpose flour
1 1/2 tsp
(lawry's) garlic salt blend
1/4 tsp
cayenne pepper

Directions Step-By-Step

Preheat the oven to 300°F. Spray a large cookie sheet with cooking spray.
Put all ingredients into a large mixing bowl and mix with a hand mixer until blended but still chunky. Knead with hands for about 3 minutes until it comes together into a soft dough.
Pinch a small amount from the large mound and roll to form a ball in hand. Then flatten and lay on cookie sheet. Take a fork and indent marks on wafer. Repeat for rest of dough. OR Roll out the dough on a lightly floured surface to about 1/8" thick and cut into whatever fancy shapes you have cutters for.
Bake for 10-12 minutes until golden. Remove to racks to cool.

About this Recipe

Course/Dish: Other Appetizers
Other Tag: Quick & Easy