pizza cheese and garlic wafers (biscuits)
(1 rating)
These savory wafers have the usual flavor of cheese straws, but better. A hint of garlic and whiter appearance helps these tasty bites be a more unique appetizer or snack item for the party. Very kid friendly as well.
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(1 rating)
yield
3 1/2 - 4 dozen
prep time
15 Min
cook time
10 Min
Ingredients For pizza cheese and garlic wafers (biscuits)
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1/2 c(1 stick) butter, at room temperature
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2 cshredded pizza cheese blend, at room temperature
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1 1/2 call-purpose flour
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1 1/2 tsp(lawry's) garlic salt blend
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1/4 tspcayenne pepper
How To Make pizza cheese and garlic wafers (biscuits)
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1Preheat the oven to 300°F. Spray a large cookie sheet with cooking spray.
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2Put all ingredients into a large mixing bowl and mix with a hand mixer until blended but still chunky. Knead with hands for about 3 minutes until it comes together into a soft dough.
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3Pinch a small amount from the large mound and roll to form a ball in hand. Then flatten and lay on cookie sheet. Take a fork and indent marks on wafer. Repeat for rest of dough. OR Roll out the dough on a lightly floured surface to about 1/8" thick and cut into whatever fancy shapes you have cutters for.
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4Bake for 10-12 minutes until golden. Remove to racks to cool.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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