Mexican Fudge...but Not A Dessert!!! Recipe

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Mexican Fudge...but not a dessert!!!

jen munch

By
@aljen

This is a great dish for a quick last minute appetizer..I have never had anyone turn their nose up at it!

Rating:
★★★★★ 2 votes
Comments:
Serves:
4-8
Prep:
5 Min
Cook:
30 Min

Ingredients

8 oz
shredded cheddar cheese (or mexican blend)
8 oz
shredded monterey jack cheese
3
eggs
1/2 c
salsa (any heat)

Step-By-Step

1Spread half of cheeses in bottom of a greased 9x9 pan. Beat eggs and salsa together. Pour on top of cheese in pan. Add remaining cheese on top and bake at 350 degrees for 30 mins.
2Cool and cut! Perfect for finger food!!! Enjoy!!!

About this Recipe

Course/Dish: Other Appetizers
Dietary Needs: Vegetarian