Hot And Spicy Pecans Texas Style Recipe

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Hot and Spicy Pecans Texas Style

Vicki Butts (lazyme)

By
@lazyme5909

Yum! From Cooks.com.


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Rating:

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Serves:

9

Prep:

15 Min

Cook:

20 Min

Method:

Bake

Ingredients

4 1/2 c
pecan halves
1/2 c
butter
2 Tbsp
worcestershire sauce
1 tsp
seasoned salt
1/4 tsp
garlic powder
1/2 tsp
ground cinnamon
1/4 tsp
ground red pepper (cayenne)
1/8 tsp
ground cloves

Directions Step-By-Step

1
Place pecans in a 15 x 13 x 1 inch baking pan.
2
Bake uncovered at 300F for 10 minutes.
3
Meanwhile melt butter; stir in Worcestershire sauce, salt, cinnamon, garlic powder, red pepper, hot pepper sauce and cloves.
4
Drizzle over pecans in pan, stir gently.
5
Bake 10 minutes more, stirring once.
6
Turn onto foil, cool.
7
Makes 18 (1/4 cup) servings or 9 (1/2 cup) servings.

About this Recipe

Course/Dish: Other Appetizers
Main Ingredient: Nuts
Regional Style: American
Other Tag: Quick & Easy