Hostess Dip Recipe

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Hostess Dip

Vicki Shipley


This is the dip my mother made for us when we were growing-up. I lost the recipe for about 18 years and had asked my mother about it but she did not remember. Was in the basement going through boxes and FOUND IT, I made it for my husband and it is now also his favorite dip.

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2 - 8 oz
packages of cream cheese, softened
6 Tbsp
1 tsp
sweet paprika
1 1/2 tsp
garlic salt
2 tsp
worcestershire sauce
2 Tbsp
1 1/3 Tbsp
lemon juice
2 tsp
horseradish mustard

Directions Step-By-Step

Cream together cream cheese and milk until smooth
Add all the remaining ingredients. Refrigerate until flavors blend.
Grab some chips or vegetables and enjoy

About this Recipe

Course/Dish: Other Appetizers