Homemade Cheese Crackers

Homemade Cheese Crackers
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Recipe Rating:
 (7)
Categories: Other Appetizers, Quick & Easy
Collections: Picnic Picks!
Serves: 15
Prep Time: 2 Hr 15 Min
Cook Time: 15 Min

Ingredients

8 oz finely shredded sharp cheddar cheese
1/2 c butter, melted
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1 1/2 c all purpose flour
1 Tbsp sugar
1/2 tsp salt
1/4 tsp cayenne pepper
1 Tbsp water
x1
Rhonda Wheeler
Lightly Salted
Warren, MI (pop. 134,056)
homeskillet
Member Since Sep 2011
Rhonda's Notes:
You can use a mixer or a food processor works very well. Serve these with cream cheese or any dip.
 
Comments from the Test Kitchen:
These little cheese crackers are so enjoyable! Serve them as an appetizer with a spreadable cheese or as a savory accompaniment to a nice salad.
 

Directions

1
Combine cheese and buter until well blended.
2
Add flour,sugar,salt,and cayenne blend until well mixed.
3
Add water and mix until mixture comes together and forms a dough.
4
Knead dough until smooth.
5
Form into a ball, divide in half, and shape each half into an 8 inch log.
6
Wrap each log in plastic wrap and chill 2 hours.
7
Remove dough logs from refrigerator; slice into 1/4 inch disks and place on 2 baking sheets that are greased.
8
Poke a fork in the top a few times.
9
Bake 12-14 minutes at 375 degrees until just golden on the edge.
Comments

1-12 of 27 comments on "Homemade Cheese Crackers"

user Kitchen Crew JustaPinch
I tried this recipe and say it's Family Tested & Approved!
user Kitchen Crew JustaPinch
I shared a photo of this recipe. View photo
messinthekitchen
deb baldwin messinthekitchen
Jan 2, 2012
Congratulations Rhonda on your first blue ribbon!..a save for me as I love homemade crackers.
loretta7333
Loretta Jasper loretta7333
Jan 4, 2012
Good for you Rhonda, congratulations on your blue ribbon...thanks for posting this great recipe...we go thru crackers like crazy, and this will save me running to the store for more....
lfarrell
Linda Farrell lfarrell
Jan 7, 2012
I made these today and they are very good. Thanks for posting this recipe.
JoyInTheMorning
DaWanda Bartlett JoyInTheMorning
Jan 31, 2012
These little crackers are my sisters favorite! She kept eating them and said they were wonderful.
user DaWanda Bartlett JoyInTheMorning
I tried this recipe and say it's Family Tested & Approved!
loveisalive65
Patsy Weaver loveisalive65
Apr 3, 2012
Wonder if these can be made with gluten free flour? Would love to try them. They look so good!
emberella
Ember Ellis emberella
Apr 3, 2012
I have made these but I roll them in a ball with a green olive or small cube of ham in the middle....yummmm :)
frenchtutor
Susan Feliciano frenchtutor
Apr 3, 2012
Rhonda, I've never tried making crackers before, but this recipe looks do-able, and I'm going to try them soon.
CinStraw
Cin Straw CinStraw
Apr 3, 2012
Congratulations on being one of the recipes featured on the Home Page
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Jeanne Benavidez jeanneben
A friend gave me this recipe a few years ago and I have been making it for my friends and family since then. These are so...
Janis McRae JanisinLA
Easy-Peasy recipe for cheese crackers. Great with soups or as an appetizer by themselves.
Pat Duran kitchenchatter
These recipes are from ifood.tv. and tipnut.com... It's a lot cheaper than the store-bought and it is so much better....
JoSele Swopes JODIE57
I ran across this on line, our baby girls love their treats...just as much as we do..I hate to see them feel left...
New in Janet's Notebook
Tue, May 22, 2012
Is that summer I see ambling up the driveway onto my doorstep? She's early for the party this year, but we're ready! ...
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