Deviled Ham/Dijon Appetizers

ali Bresnahan

By
@alibee

nice addition to party appetizer table


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Ingredients

2 medium
cucumbers
1 can(s)
underwood deviled ham (4-1/2 oz)
1
hard-cooked egg, coarsely chopped
2-3 Tbsp
red onion, finely chopped
1 Tbsp
sweet pickle relish
1 tsp
dijon mustard

Directions Step-By-Step

1
Chop onion and egg.
2
Cut cucumbers in half lengthwise and scoop out seeds.
3
In a bowl, mix together deviled ham, chopped egg, onion, relish and mustard. Spoon mixture into cucumber shells. Chill.
4
When ready to serve, cut cucumber diagonally into 1" pieces, and plate nicely. Makes about 2 dozen.

About this Recipe

Course/Dish: Other Appetizers
Other Tag: Quick & Easy