Touchdown Taco Salad

Russ Myers

By
@Beegee1947

With ground beef, salsa and cheddar cheese atop fresh greens, tomatoes and black beans, you'll score a touchdown for taste and nutrition!


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Comments:

Serves:

8 Servings

Prep:

10 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

1/2 lb
lean ground beef
1 1/2 c
(6 ounce) shredded cheddar cheese, divided
1/2 c
salsa, divided
8 c
salad greens
1 c
chopped tomato
1 1/2 c
black beans

Directions Step-By-Step

1
Brown beef in large non-stick skillet; remove from heat. Stir in 1 cup shredded cheese and 1/4 cup salsa; mix until blended. Spoon onto serving platter. In a large bowl, toss together salad greens, tomatoes, black beans and remaining cheese and salsa. Spoon salad over meat mixture and serve.

About this Recipe

Main Ingredient: Beef
Regional Style: Mexican
Other Tag: Quick & Easy