Sweet Smokies Recipe

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Sweet Smokies

Kerry Newton

By
@the4rojos

These yummy morsels are the first to go at any gathering!


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Prep:

30 Min

Cook:

30 Min

Ingredients

16 oz
little smokies pork sausages
1 lb
maple flavored or regular smoked bacon
1 1/2 c
brown sugar

Directions Step-By-Step

1
Preheat oven to 350 degrees.
2
Place brown sugar in a shallow bowl.
3
Cut bacon strips into thirds.
4
Wrap each strip of bacon around a sausage.
5
Roll each bacon wrapped sausage in and around the brown sugar to coat.
6
Place sausages side by side, without touching, on a foil lined cookie sheet (spray foil with non-stick spray).
7
Bake for 30 minutes or until bacon is cooked through, but bottoms of sausages are not burned.

About this Recipe

Course/Dish: Meat Appetizers
Other Tag: Quick & Easy