Sweet Smokies Recipe

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Sweet Smokies

Kerry Newton

By
@the4rojos

These yummy morsels are the first to go at any gathering!

Rating:
★★★★★ 1 vote
Comments:
Prep:
30 Min
Cook:
30 Min

Ingredients

16 oz
little smokies pork sausages
1 lb
maple flavored or regular smoked bacon
1 1/2 c
brown sugar

Step-By-Step

1Preheat oven to 350 degrees.
2Place brown sugar in a shallow bowl.
3Cut bacon strips into thirds.
4Wrap each strip of bacon around a sausage.
5Roll each bacon wrapped sausage in and around the brown sugar to coat.
6Place sausages side by side, without touching, on a foil lined cookie sheet (spray foil with non-stick spray).
7Bake for 30 minutes or until bacon is cooked through, but bottoms of sausages are not burned.

About this Recipe

Course/Dish: Meat Appetizers
Other Tag: Quick & Easy