Connie Kiyu Guerrero Recipe

Spam Kelaguen

By Connie "Kiyu" Guerrero conchik

Recipe Rating:
 1 Rating
Prep Time:
Cook Time:

Connie "Kiyu"'s Story

This dish is great when wrapped with flour or corn tortillas.


1 can(s)
2 large
lemon juice, fresh
1/2 c
coconut (freshly grated)
1 Tbsp
fresh red hot peppers (chopped)
1/2 c
green onions (chopped)
1/2 c
cilantro (chopped)
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Directions Step-By-Step

Prepare your grill to high heat.
Open the can of spam and slice into 6pcs. (per can)
Grill both sides until golden brown.
Thinly chop into small diced pieces. Add spam into a medium bowl, add lemon juice, peppers, cilantro and green onions. Then add the grated coconut and mix well.

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