Shugah's Bbq Meatballs Recipe

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Shugah's BBQ Meatballs

C Loftis

By
@Clof3161

Awesome meatballs for parties or any occasion

Rating:
★★★★★ 1 vote
Serves:
8-10
Prep:
15 Min
Cook:
2 Hr

Ingredients

1 pkg
32 count frozen pre-cooked italian meatballs
2 c
ketchup
1 c
packed brown sugar
1 Tbsp
worcestershire sauce

Step-By-Step

1In a 4 qt sauce pan - add ketchup, brown sugar and worcestershire sauce in the pan under med heat. Cook until the sugar has melted and the sauce is hot (do not boil)
2Once the sauce is hot - add meatballs - stir until all the meatballs are coated with the BBQ sauce.

If you are not in a hurry to serve - Prepare the day before the meatballs are needed = place the pot in the frig so the meatballs can marinate overnight then continue as directed below.
3Place the meatballs in a crockpot on high - heat approx 1 - 2 hours - (until the meatballs are thawed and very hot) - turn the crockpot to warm and ENJOY!!!!
This is also great served with rice.

About this Recipe

Course/Dish: Meat Appetizers
Other Tag: Quick & Easy
Hashtag: #Meatballs