Sausage Balls Recipe

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Sausage Balls

Jill Hollinger

By
@Jillybeansweets

My mom made these for Christmas breakfast but my kids love it so much that i cook it for saturday mornings with a white gravy and scrambled eggs. It can be done ahead the night before and popped into the oven when you wake.


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Prep:

20 Min

Cook:

20 Min

Ingredients

1/2 lb
sausage cooked and crumbled
1 1/2 c
bisquick mix
1
egg
2 Tbsp
milk (more if too dry)
1 c
cheese *any kind
1/4 tsp
salt

Directions Step-By-Step

1
Mix together well. shape into balls and bake @ 350 for 20 minutes on ungreased pan

About this Recipe

Other Tag: Quick & Easy