Sausage Bagels Recipe

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Sausage Bagels

Marilyn Waddell Agnew

By
@maggimae

Easy and a family favorite.


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Serves:

36

Prep:

25 Min

Cook:

15 Min

Ingredients

3 pkg
mini bagels
1 lb
sausage, mild
1 lb
sausage, hot
1 lb
velveeta cheese

Directions Step-By-Step

1
Brown sausage, like you do hamburger meat. After browning sauage, drain and squeeze out grease.
2
Put back into pan and cut up cheese into chucks and melt with sausage.
3
Spread on bagels-toast in toaster oven or brown in a 350 degree oven depending on amount.
4
Can be frozen. If frozen, thaw before browning.

About this Recipe

Course/Dish: Meat Appetizers
Other Tag: Quick & Easy
Hashtags: #or, #ingredients, #less