Featured Pinch Tips Video
- 1 bottle
- heinz chili sauce
- 1 c
- brown sugar
- 1 c
- whiskey (seagrams 7 is my choice)
- 1 lb
- pkg. of hot dogs, little smokies, or cocktail weiners
- 2 tsp
1Cut all of the hot dogs into 1/2 inch slices or use the whole package of cocktail smokies or cocktail weiners.
2Combine in a saucepan the whole bottle of chili sauce, brown sugar, whiskey and mustard. Add the hot dogs or weiners.
3Cook over medium heat until sauce thickens. Put in crock pot to keep warm while serving. Great Appy for any party. Refrigerate any leftovers, these reheat very well.