Rumaki Recipe

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Rumaki

Joyce Stone

By
@Joyce_Stone

A friend brings these for super bowl each year and they disappear so quickly!


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Rating:

Comments:

Method:

Bake

Ingredients

1 lb
bacon
1 - 8 oz
can water chestnut
1/4 c
soy sauce
1 1/2 c
brown sugar
3/4 c
catsup
1 Tbsp
. vinegar
1 Tbsp
sugar

Directions Step-By-Step

1
Cut bacon in half and wrap each water chestnut; secure with a toothpick.
2
Place in rows on baking sheet.
3
Bake for 25 minutes at 350 degrees.
4
Drain grease. Refrigerate for 3+ hours or overnight.
5
Combine remaining ingredients and pour over bacon-wrapped water chestnuts.
6
Bake at 350 degrees for another 20 minutes. Serve warm.

About this Recipe

Course/Dish: Meat Appetizers
Other Tag: Quick & Easy