Pizza Fondue

Melissa Williamson

By
@georgiagirl48

My family loves it and crazy about it. I make them on occasions, parties and football games. They are so delicious and tasty.


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Comments:

Serves:

20 to 25 appetizer servings

Prep:

15 Min

Cook:

4 Hr

Ingredients

1/2 lb
bulk italian sausage
1 c
chopped onion
2 jar(s)
(26 ounces each) meatless pasta sauce
4 oz
thinly sliced ham, finely chopped
1 pkg
(3 ounces) sliced pepperoni, finely chopped
1/4 tsp
red pepper flakes
1 lb
mozzarella cheese, cut into 3/4-inch cubes
1
loaf italian or french bread, cut into 1-inch cubes

Directions Step-By-Step

1
Cook sausage and onion in large skillet until sausage is browned. Drain off fat. Transfer sausage mixture to slow cooker. Stir in pasta sauce, ham, pepperoni and pepper flakes. Cover; cook on LOW 3 to 4 hours. Serve fondue with cheese cubes and bread cubes.

About this Recipe

Course/Dish: Meat Appetizers