Italian Sausage Balls Recipe

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ITALIAN SAUSAGE BALLS

Joanne Sarver

By
@Jsar

Really good


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
Makes about 6 servings
Prep:
15 Min
Cook:
25 Min
Method:
Bake

Ingredients

1 lb
italian sausage, bulk
3 c
bisquick
4 c
shredded italian cheese blend
1/2 c
grated parmesan cheese
1 tsp
garlic powder
1/2 tsp
italian seasonings
1/2 c
milk

Step-By-Step

1Mix all ingredients together and blend well. Shape into I-inch balls. Bake at 400 degrees for 20-25 minutes. Makes about 6 servings.

About this Recipe

Course/Dish: Meat Appetizers
Main Ingredient: Pork
Regional Style: American