Ham Salad Tea Sandwiches

Marsha Gardner


My mom made "Ham Salad" for us as kids. I never knew that it didn't contain any ham. She would have the butcher grind up the ends of the bologna and mix it with pickle relish and mayonnaise.

I make ham salad for my family and friends and it actually has ham in it.

Hey mom had to cut corners wherever she could feeding 7 hungry kids and a husband.

pinch tips: How to Prevent Smudges & Fingerprints on Stainless Steel



6 whole, 12 halves or 24 quarters


1 lb
baked ham, chopped
hard cooked eggs, peeled and grated
2/3 c
mayonnaise or salad dressing
1/2 c
sweet pickle relish
freshly ground pepper to taste

Directions Step-By-Step

Process ham, in batches, in a food processor until coarsely ground, stopping to scrape down sides as needed.
Place ground ham in a bowl, and stir in eggs, mayonnaise, and pickle relish. Add pepper to taste.

Spread on: rye bread slices.
Sandwiches may be served open faced and then called a canape`. Garnish with thinly slice sweet baby gherkins.

About this Recipe