Freaky Filet Mignon
Featured Pinch Tips Video
- filet mignon, or steak tenderized
- italian dressing...for marinating steak
- salt,pepper, cayenne pepper,paprika..to taste in the flour and egg dredge
- peanut oil is the best, or lard
MARINATE STEAK OVERNIGHT FOR BEST RESULTS
1marinate steak...tenderize with hammer...until thin
2cut steak in 2 inch strip.. roll up like a fruit rollup real tight... cut little fine slits in your roll..just a few to let the flavor of the bacon in...
3wrap bacon around your roll tight as you can get it or it will bust open in the grease..and we dont want it to be ugly :)
4run your rolls through the dredge::FLOUR ::EGG::FLOUR::GREASE.... cook like you would cook steak fingers...350 degrees oil...don't kill it...a little rare is good and juicy...