Frankfurter Appetizer

Lyn Starr

By
@lynstarr

Always a hit! Grandkids of all ages love these!
Not sure if it is the franks or the pretty toothpicks to eat with!! ;)


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Comments:

Serves:

Makes about 40 to 50 pieces

Prep:

10 Min

Cook:

5 Min

Ingredients

3/4 c
prepared mustard
1 c
currant jelly
8-10
all beef frankfurters (hot dogs)

Directions Step-By-Step

1
Mix mustard and jelly in a saucepan. Heat slowly.
2
Diagonally slice frankfurters into 5 pieces (per frankfurter).
3
Add to sauce and heat.
4
These are attractive served in a chafing dish or fondue pot.

About this Recipe

Course/Dish: Meat Appetizers
Other Tags: Quick & Easy, For Kids