Frankfurter Appetizer

Lyn Starr

By
@lynstarr

Always a hit! Grandkids of all ages love these!
Not sure if it is the franks or the pretty toothpicks to eat with!! ;)

Rating:
★★★★★ 1 vote
Comments:
Serves:
Makes about 40 to 50 pieces
Prep:
10 Min
Cook:
5 Min

Ingredients

3/4 c
prepared mustard
1 c
currant jelly
8-10
all beef frankfurters (hot dogs)

Step-By-Step

1Mix mustard and jelly in a saucepan. Heat slowly.
2Diagonally slice frankfurters into 5 pieces (per frankfurter).
3Add to sauce and heat.
4These are attractive served in a chafing dish or fondue pot.

About this Recipe

Course/Dish: Meat Appetizers
Other Tags: Quick & Easy, For Kids