Drunken Meatballs

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1 c ketchup
1/2 c brown sugar, firmly packed
1/2 c jack daniels whiskey
1 pkg frozen meatballs (40-50 in a bag)

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Amber Franks Recipe
Lightly Salted
Savannah, TN (pop. 6,982)
Member Since Aug 2010
Amber's notes for this recipe:
These meatballs are amazingly easy & delish! I just love those "walk away" recipes!!! We make these for every holiday & there's never any to take home!
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In crock pot, mix ketchup, brown sugar, & Jack Daniels. Stir in frozen meatballs. Cook on high for approx. 2-3 hours until done. Keep crock pot on warm after cooking to serve hot.

* I usually have to double or triple this recipe when taking them somewhere! Enjoy!!!!! *

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1-5 of 7 comments

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user Kacie Vasquez proudmommyandwife - Aug 15, 2010
i made these, but added a little apple cider vinegar and worchestire sauce. My husband was more than happy!!!thanks for sharing!
user mona miller jonamane - Oct 28, 2010
Just made these for dinner. EXCELLENT!!!! Will make them alot for gatherings. Thanks
user Mandy Bidwell mandylovestocook - Oct 20, 2011
ooooooooooh I love Jack Daniels def...gonna try these thank you
user Kirstin Richert PDisney - Dec 26, 2011
OOOhhh these look yummy, I may have to try these for meatball sandwiches ^.^
user Cindy Puga cmpuga - Dec 14, 2013
I loved this recipe! These drunken meatballs were a hit at a Christmas party tonight! They were so easy to make and taste so great! Thanks for the recipe. I will try this one again.

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