Coconut Hot Dog Recipe

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Coconut Hot Dog

Vicki Butts (lazyme)

By
@lazyme5909

This sounded so unusual to me, that I had to post it.

Served at the Barefoot Snack Bar, Polynesian Village Resort.


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Rating:
☆☆☆☆☆ 0 votes
Serves:
6
Prep:
15 Min
Cook:
15 Min
Method:
Deep Fry

Ingredients

oil or fat for frying
1/2 c
all purpose flour
1/2 c
cornstarch
1 tsp
salt
1/8 tsp
white pepper
1 1/2 tsp
oil
1/2 c
beer, room temperature
6
hot dogs
1 c
coconut, slightly chopped
3 Tbsp
flour

Step-By-Step

1Heat oil or fat to 350F.

2Combine flour, cornstarch, salt and pepper. Stir in 1 1/2 teaspoons oil and desired amount of beer, adding beer gradually so batter is not too thin.

3Coat hot dog with batter, lifting out of batter with a fork. Sprinkle with coconut. Roll lightly in flour.

Fry hot dog in oil until golden brown.

4Heat in oven for 8 to 10 minutes, until hot dog is heated through.

About this Recipe

Course/Dish: Meat Appetizers
Main Ingredient: Beef
Regional Style: Hawaiian/Polynesian
Other Tag: Quick & Easy