Cajun Chicken Wings Recipe

No Photo

Have you made this?

 Share your own photo!

Cajun Chicken Wings

Milliee Rupp

By
@Milliee



pinch tips: Perfect Pasta Every Time


Rating:

Ingredients

2 1/2 lb
chicken wings, seperated
3/4 c
plain yogurt
2/3 c
hot sauce
2 tsp
garlic powder
1 c
flour
1/2 c
cajun seasoning

Directions Step-By-Step

1
In a bowl, mix together yogurt, hot sauce and garlic.
2
Add chicken and marinate overnight in the refrigerator.To save space transfer to a Ziploc bag
3
The following day, mix together flour and Cajun seasonings in a bowl.
4
Remove chicken from the marinade and coat evenly in flour mixture.Do this in batches to avoid over crowding the bowl.
5
In a wok or deep fryer, heat oil to 370.
6
This can be achieved by heating over medium high heat.
7
Use enough oil to cover 4 to 5 chicken wings at a time.
8
Deep fry wings for approximately 8 minutes.I cooked mine between 8-10 minutes
9
Drain on paper towel. Serves 2 to 4.

About this Recipe

Course/Dish: Meat Appetizers
Other Tag: Quick & Easy