Beef Rolls

Sandy Johnson

By
@Sandy1206



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Rating:
★★★★★ 1 vote

Ingredients

6 oz
cream cheese, softened
3 tsp
grated onion
2 tsp
horseradish
1 dash(es)
worcestershire sauce
4 oz
sliced beef

Step-By-Step

1Combine cream cheese, onion, horseradish and worcestershire sauce. Mix well.

2Spread mixture on 1 slice of beef at a time.

3Roll beef up and refrigerate.

4When thoroughly chilled, the beef rolls may be cut into smaller pieces if desired.

About this Recipe

Course/Dish: Meat Appetizers
Other Tag: Quick & Easy