Bacon Wrapped Smokies

linda hennessey

By
@goirish86

Always a hit at the tailgate parties!


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Comments:

Serves:

6

Cook:

35 Min

Method:

Bake

Ingredients

1 lb
bacon, cut into thirds
1 lb
little smokies
1 stick
butter
2 c
brown sugar (reserve 1 cup for top)

Directions Step-By-Step

1
Preheat oven to 375F. Cut the bacon into thirds and wrap each smokie.
2
Place all the wrapped smokies in a single layer in a baking dish.
3
Melt butter and add 1 cup of the brown sugar (reserve the other cup for later) and stir until mixed well. Pour the butter and brown sugar mixture on the smokies and bacon.
4
Sprinkle the remaining 1 cup of brown sugar evenly over the top of the smokies.
5
Bake for 20 minutes then turn the heat up to 400F for about 15-20 minutes or until the bacon becomes crispy. (I like mine really crispy and cook longer)

About this Recipe

Course/Dish: Meat Appetizers
Other Tag: Quick & Easy
Hashtag: #smokies