Apple Jelly Meatballs Recipe

No Photo

Have you made this?

 Share your own photo!

Apple Jelly Meatballs

Patsy Fowler

By
@hellchell1

i love meatballs anyway you can make them and these are great for parties they really disappear you can also make subs


Featured Pinch Tips Video

Serves:

6

Prep:

10 Min

Cook:

4 Hr

Ingredients

2 pkg
(25 oz each) frozen meatballs, beef, turkey, italian, take your pick
1 jar(s)
(18 oz) apple jelly
1 jar(s)
(14 oz) pizza sauce
1 small
bottle ketchup

Directions Step-By-Step

1
simmer on low for about 4-5 hours, stirring occasionally until the jelly, pizza sauce and ketchup are completely mixed together and the meat balls are tender and hot in the center.
2
you may need to adjust the cooking time depending on the size of your crock pot.
3
these are so yummy, just a smidge of sweetness from the jelly and a savory tomato based sauce. stick 6 meatballs in a toasted hot dog bun or sub roll and top with parmesan cheese for easy breezy meatball subs for dinner or have them the way they are.

About this Recipe

Course/Dish: Meat Appetizers
Other Tag: Quick & Easy