Pineapple Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

Pineapple Casserole

Traci Calais

By
@nurse1211

This is a recipe a friend of mine shared years ago, it is a big hit at family dinners and office parties. I am always asked
" How do you make it?"


Featured Pinch Tips Video

Serves:

8

Prep:

30 Min

Cook:

30 Min

Ingredients

3 can(s)
pineapple/chunks
1 1/2 c
sugar
2 c
sharp cheese grated
1
ritz crackers/sleeve
4 slice
margarine or butter

YOU WILL NEED A 2 OR 2 1/2 QUART BAKING DISH

Directions Step-By-Step

1
Drain pineapples, place into a bowl, add sugar while preparing the other ingredients allow sugar to melt DO NOT STIR. Crumble/crush Ritz Crackers * 1 Sleeve*, place to the side. Grate 2 cups of sharp cheese if you don't purchase pre-grated cheese & place to the side. Cut 3 or 4 pats of margarine/butter.

This recipe calls for the margarine/butter, I do not use it. You can add the margarine/butter to the finished pineapple mixture or use it atop the crust.
2
Stir melted sugar pineapple mixture, it is ok if not all the sugar melted, add cheese & stir. Put mixture into baking dish, place crumbled crackers on top.
3
Bake at 350 approx 30 minutes or until brown.
4
Remove from oven and allow to cool 15 minutes, serve and enjoy!

This reheats well and is equally good cold.

About this Recipe

Other Tags: Quick & Easy, For Kids
Hashtag: #pineapple