Tortilla Roll-ups Recipe

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Tortilla Roll-ups

Janet Brinley

By
@mjbrinley

I make these every year for either New Years Eve or Super Bowl - and they are a crowd favorite. I never come home with leftovers!


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Comments:

Prep:

20 Min

Method:

No-Cook or Other

Ingredients

1 pkg
tortillas, flour
2 pkg
cream cheese
1 can(s)
chopped olives, drained
1 can(s)
chopped jalepenos, drained
1
envelope taco seasoning

Directions Step-By-Step

1
Soften cream cheese and stir in the taco seasoning, then add jalepenos and olives. Mix well.
2
Spread the cream cheese mixture onto one flour tortilla at a time, and this is where you can "choose your appetizer shape". One tortilla can be rolled up and sliced, or, sandwich the mixture between 2 tortillas, chill a little and then cut into wedges with a pizza cutter. I've done it both ways, and they are equally quick and easy. I chill them before cutting when using the sandwich technique because the cream cheese tend to squish out if you don't. Enjoy!

About this Recipe

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: Mexican
Other Tag: Quick & Easy