Tiropitta (Cheese Triangles)
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parmesan cheese ,grated
filo dough (16 oz.)
Mix the cheeses & eggs well with a mixer.
Cut one sheet of filo the long way into 2 inch strips. (Keep the rest covered with a damp cloth or towel)
Mix butter with some oil & brush onto a filo strip.
Place a teaspoon of the cheese mixture in a corner & fold it over in a triangle, repeating until you reach the end of the strip, like folding a flag. Brush some butter-oil on the top.
Repeat with each strip until all the cheese is used.
Place on a cookie sheet.
Bake in a 350 oven for 15-20 minutes until brown & crispy.
Makes 60-70 triangles. This is a bit time consuming.