Taco Dip Recipe

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TACO DIP

Irene Justice

By
@Irenejo

Great for tailgating or cards.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
10 people
Prep:
1 Hr
Method:
No-Cook or Other

Ingredients

1 can(s)
refried beans
8 oz
mild salsa
8 oz
sour crean
1 pkg
ranch dressing (dried)
1/2 bunch
lettuce head cut up
2
tomatoes cut up
8 oz
shredded cheese

Step-By-Step

1Mix refried beans and salsa. Place on a platter and spread out.
2Mix sour cream and dressing, apply on top of bean mixture.
3Mix lettuce, tomatores, cheese and drain on paper towel, place on top of sour cream. Put tostitoe chips around the platter for dipping

About this Recipe

Course/Dish: Cheese Appetizers
Main Ingredient: Vegetable
Regional Style: Mexican
Dietary Needs: Low Fat