Pizza Balls Recipe

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Pizza Balls

Macrayla Evans

By
@phalanmac

My husband loves pizza and what easier way to eat it than to have it as a finger food while watching the game.


Inspired by: www.thegunnysack.com


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Rating:

Comments:

Serves:

28

Prep:

10 Min

Cook:

20 Min

Ingredients

3 can(s)
pillsbury buttermilk biscuits (10 per can)
56 slice
pepperoni
1
block of colby cheese or mozzarella cheese
1
beaten egg
1
jar pizza sauce or ranch dressing for dipping
note: only 28 biscuits are used because that is all you can fit into a 9 x 13 pan

Directions Step-By-Step

1
Cut the block of Colby or Mozzarella cheese into 28 squares
2
Flatten a biscuit out
3
OPTION: At this point you can either put a little pizza sauce on the top of the flattened biscuit or save the pizza sauce for dipping
4
Next stack 2 pepperoni slices and 1 slice Colby cheese or Mozzarella cheese on top of the flatten dough.
5
Gather up the edges of the biscuit.
6
Line up the rolls in a greased 9x13 in. pan.
7
Brush with beaten egg.
8
Sprinkle with Parmesan, Italian seasoning and garlic powder.
9
Bake at 425°F for 18-20 minutes.

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